How to eat healthy and fresh when cooking for one?

Posted March 31st, 2009

graybear asked: Healthy and fresh food (vegetables, fruit and poultry) comes in such large packaging that since I’m only cooking for one and can only eat so much, I end up throwing a lot of it away. Any tips for how I can use it all or save it or buy small amounts so [...]

What’s the difference between ‘cooking chocolate’ and normal chocolate bar that we eat?

Posted March 30th, 2009

emptypurse asked: Can we use the normal choc bar for baking/cooking?

How is it that Lydia and others on cooking shows can cook all dressed up?

Posted March 30th, 2009

Ron R asked: If I wear white I always get some sauce or grease on my clothes, but on the cooking shows they often wear their nicest clothes and never spill or splash on themselves.

How do you cut the gas from cooking cabbage?

Posted March 30th, 2009

kt50something asked: I know there used to be a way and I have forgotten it’s an old fashion method in the cooking.

Can we keep the cooking oil in the refrigerator ?

Posted March 29th, 2009

Netpal asked: .
Can we keep the cooking oil in the refrigerator ?
I mean not the used oil.
I mean fresh cooking oil like corn oil, sun flower oil, coconut oil etc.
.

Cooking the turkey from frozen, what’s the best method?

Posted March 28th, 2009

asked: I already know that cooking the turkey from frozen, if there isn’t any fresh turkey, is the best method. Since the thawed turkey at the stores has already been previously frozen.
The cells get damaged from repeatedly getting frozen then thawing, it releases the moisture.
So, what I want to know is; What [...]

Where can i suscribe for Japanese cooking magazines?

Posted March 25th, 2009

t@Lr!mK!!!~!!! asked: I was wondering where can i suscribe to get Japanese cooking magazines for free, i want to know how to cook sushi, ramen, miso, natto, and all of that, but i don’t know where to suscribe to receive them weekly or monthly (it doesn’t really matter as long as i get it free) [...]

Is there any problem cooking chicken on a beer can?

Posted March 24th, 2009

marcoagg1@rogers.com asked: I have been lately fan of cooking chicken on a beer can, but I am a Little concern about chemical release from it.

Anyone have a good book or web site that has ideas for depression era cooking?

Posted March 24th, 2009

Darren J asked: I think we will be entering a 2nd depression in the United States. I’m looking for depression era cooking, making food with less. Not necessarily cooking shoe leather, but maybe some simple recipes that are nutritious and tastes good.Allison

In Peruvian cooking, what side dish should I serve with steak in aji sauce?

Posted March 23rd, 2009

shakesbear11 asked: I’m cooking a surprise dinner for my Peruvian boyfriend, I know this is his favorite dish but I don’t know what to serve it with. Any suggestions or tips would be great!